Ingredients
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9 lasagna noodles
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1 lb ground beef or Italian sausage
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1 jar (24 oz) marinara sauce
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1 container (15 oz) ricotta cheese
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1 egg
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2 cups shredded mozzarella cheese
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½ cup grated Parmesan cheese
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1 tsp garlic powder
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1 tsp Italian seasoning
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Salt and pepper, to taste
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Olive oil (optional)